Muddled Mission
A gin sour with muddled strawberry, elderflower liqueur, Yellow Chartreuse, and lemon juice. It is tart, medium-sweet, and moderately strong at about 16% ABV.
Steps
7
In a shaker, gently muddle the strawberry. Add the remaining ingredients and shake with ice. Strain into a coupe. Garnish with the strawberry.
Total liquid~99 g
Making on the scale needs Web Bluetooth — use Chrome on desktop or Android. You can still Preview the steps.
Volumen192 ml
Strength16 % Vol.-%
Alcohol31 ml (24 g)77 ml Wodka (40 %)2.5 Shots (à 30 ml)
Sugar14 g (7.1%)3.5 Zuckerwürfel
Acidity0.79%
Sweet vs sourBalanced
Joaquín Simó (2008)
Similar cocktails
Cirque Swizzle
A gin swizzle with Yellow Chartreuse, lemon juice, and vanilla and simple syrups, topped with crème de violette. It is tart, sweet, and moderately strong at about 15% ABV.
- Same: Junipero gin, yellow Chartreuse and lemon juice.
- Different: No strawberry or St-Germain; vanilla and simple syrups with a Crème Yvette float; swizzled over crushed ice in a pilsner glass, no garnish.
Fresa Brava
A jalapeño-infused tequila sour with muddled strawberry, Yellow Chartreuse, lemon juice, and simple syrup. It is lightly tart, sweet, and moderately strong at about 15% ABV.
- Same: Muddled strawberry, yellow Chartreuse and lemon juice, shaken into a coupe.
- Different: 2 oz jalapeño-infused blanco tequila instead of gin; .75 oz Chartreuse with simple syrup instead of St-Germain; double-strained, no garnish.
Bella Luna
A gin sour with elderflower liqueur, crème de violette, lemon juice, and a little simple syrup. It is lightly tart, medium-sweet, and moderately strong at about 15% ABV.
- Same: Gin, St-Germain and lemon juice, shaken.
- Different: 2 oz Plymouth gin; Crème Yvette and simple syrup instead of yellow Chartreuse; no strawberry; served in a port glass with no garnish.
Heart-Shaped Box
A Cognac sour with muddled strawberry, elderflower liqueur, lemon juice, cinnamon syrup, balsamic vinegar, and Angostura bitters. It is tart, medium-sweet, and moderately strong at about 14% ABV.
- Same: Muddled strawberry, St-Germain and lemon juice, with a strawberry garnish.
- Different: 2 oz cognac instead of gin; cinnamon syrup, balsamic vinegar and Angostura instead of Chartreuse; short-shaken over crushed ice in a double rocks glass.
Electric Kool-Aid Acid Test
A gin and sloe gin sour with lemon juice, simple syrup, blackberries, and maraschino liqueur. It is tart, sweet, and moderately strong at about 12% ABV.
- Same: Gin and lemon juice with muddled fruit.
- Different: Plymouth gin and sloe gin; blackberries and maraschino instead of strawberry, St-Germain and Chartreuse; served over crushed ice in a pilsner glass with a straw.
20th Century
A gin sour with white crème de cacao, Cocchi Americano, and lemon juice. It is tart, off-dry, and moderately strong at about 15% ABV.
- Same: Gin and lemon juice, shaken into a coupe.
- Different: Beefeater gin; white crème de cacao and Cocchi Americano instead of St-Germain and Chartreuse; no strawberry; double-strained with no garnish.
Muddled Mission